Sourdough Tasting Flight St. Louis

Our Sourdough Tasting Flight St. Louis is a curated artisan experience designed to showcase the full breadth of Bread & Bake’s naturally leavened breads in one elegant offering.

Each flight features a hand-selected assortment of our 72-hour fermented, whole-grain sourdough loaves, crafted in small batches in Creve Coeur, Missouri. This tasting collection allows you to explore multiple flavor profiles, textures, and crust expressions in a single box — from classic house staples to seasonal or experimental bakes.

Flights change periodically and may reflect seasonal ingredients, signature favorites, or limited-edition creations. Because of their small-batch nature, selections vary and are produced in limited quantities.

Whether you're discovering our bakery for the first time or gifting a refined, locally crafted experience, this artisan bread sampler is perfect for sharing, entertaining, wine pairing, or elevating a simple table into something memorable.

Handcrafted. Naturally fermented. Rooted in tradition.

Current Flavors

• Traditional Whole-Grain Sourdough
• Italian Herbs
• Everything Seed Blend